You can use Le Creuset cookware, including cast iron pots, on an induction stove. In fact, the Ideal Home team has confirmed ...

The best casserole dishes for hobs and ovens reviewed By Anya Gilbert A robust casserole dish is a must for lovers of one-pot ...

Pour the chicken stock or water into a large casserole dish and heat on the hob. Heat some oil in a frying pan and begin to fry the pieces of chicken until golden brown. As they brown pop them ...

so what better way to brighten up your dinnertime than with a colourful casserole dish, puttering away gently with warming goodness on the stove? Cast-iron casserole dishes are available in a ...

This one-pot wonder is a breeze to whip up - simply let the ingredients brown on the hob before popping it ... Heat the oil in your casserole dish and brown the sausages until fully cooked.

Preheat the oven to 150C/300F/Gas 2. On the hob, heat the olive oil and butter in a large lidded casserole dish. Add the onions and cook until softened, but not browned. Add the garlic ...

It can be cooked on the hob or in the oven ... Heat the oil in a flameproof casserole dish and fry the onion for about 5 minutes, or until softened. Add the garlic and fry for 1 minute.

In the step by step guide in her Complete Cookbook, Mary tells how you should simply let the ingredients brown on the hob before roasting ... Heat the oil in your casserole dish and brown the ...