T his easy 7-minute frosting is the perfect solution when you’re short on time and need a quick yet delicious topping for your favorite desserts! Using only egg whites and sugar as its two main ...

Brown sugar meringues studded with pecans and topped with dark chocolate are a great way to use up ... [+] extra egg whites and can be eaten on their own or with fruit and ice cream. These days ...

My favourite dessert as a child and one that ... For the meringue, using an electric hand whisk, whisk the whites in a bowl until stiff peaks form when the whisk is removed, but the mixture ...

Two other popular egg substitutes for an airy rise are carbonated water as well as a mixture of baking soda and vinegar, but Meli considers both options too unpredictable for success. How to Make It: ...

Light and fluffy, this mousse can be made with many different types of chocolate - if you prefer a slightly sweeter dessert ... electric mixer, if using). Whisk the whites, preferably using ...