You are ready to fry: heat the vegetable oil in a pot until it reaches 340°F and fry a few falafel at a time, using a slotted ...

To make oven-baked falafel, start by rinsing the dried chickpeas ... Once this time is up, take a spoon of the mixture and ...

You may need to do this in batches. Divide the lettuce between six plates and top with two falafel, a pile of cabbage and a spoon of whipped feta. Alternatively, serve everything on a sharing platter.

Split the flatbreads in half so you have four large circles. Spoon falafel sauce along the middle, top each with five falafel, a quarter of the beef tomato and pickles, some parsley and a squeeze ...