Fried chicken is a timeless favorite that brings comfort to the table and smiles to every bite. Whether you prefer a crispy ...

‘Fried’, ‘chicken’ and ... if you have a food thermometer, you want the fat to be at 190°C when the chicken goes in. (CAUTION: hot oil can be dangerous. Do not leave unattended.) ...

Fried chicken on a wooden plank - Karl Tapales/Getty Images ...

The Good Good had been on my radar ever since a friend told me they have his favorite fried chicken in Harlem ... followed by a tender interior. The yams are roasted, then tossed in potato ...