Mexican green rice is sure to add a pop of color to your dinner table. Also called arroz verde, it gets its vibrant green from a few key ingredients. Herbs, peppers, and aromatics are the trio ...

What we have with the thunder tea rice is these dark green leafy vegetables that are ... alongside the rice is made from a ground paste of herbs, sesame, peanuts and sometimes oolong tea leaves ...

Green tea rice with an optional touch of sweetness from coconut milk, plus lovely fresh and umami flavours from the toppings. You could also use a sprinkling of togarashi as a garnish instead of ...

Drain well and then stir in the chopped herbs and watercress and season with salt and freshly ground black pepper. To serve, pile the rice on to a serving plate, spoon over the stir-fried green ...