Sear 7-bone shoulder steaks and slowly cook them with onions, beef stock, and aromatics in this low and slow stovetop braised beef dish.

You can use the whole shoulder cut for a roast beef recipe that starts with a quick sear to create a nicely browned exterior.

A good pork shoulder can be used to make many incredible recipes, but sometimes you can't get one. Here's why one beef cut ...

Rub the lamb shoulder with the oil and season with salt ... Add the butter and mix it well with the vegetables and serve immediately. Recipe courtesy of Rotis: Roasts for Every Day of the Week ...

Back to the chimichanga ... In the US it's likely your pulled beef will be from the "chuck", in the UK it'll be shoulder braising steak. Take a large piece of meat with excess fat removed ...