and melted butter together. Crumble over the sweet potatoes. Step 2. Place the pan in the oven and bake for 15 minutes.

Meanwhile, in 1796, "American Cookery" by Amelia Simmons (hailed as the first American cookbook) was published and included a recipe for sweet potato pudding. On top of this, marshmallow actually ...

I love marshmallows. To eat, to hold over a fire, on top of my sweet potato casserole, in my hot chocolate and especially in my favorite perfumes. Hell, I want to be a marshmallow. As a gourmand ...