The spring menu features new non-drink items, too: The Jalapeño Chicken Pocket, which is made with a "toasted chile lavish ...

Spring is just around the corner, and that means fresh, floral and vibrant flavors are about to hit coffee shop menus.

Devo reports that it’ll even be offered as a cold foam option to top any of the menu’s iced drinks: If Devo’s correct, we might also expect two Truff sauces (original and Jalapeño Lime ...