Roast turkey tenderloin makes a juicy and tender main ... Have you ever made turkey in the slow cooker? It always comes out ...

Cooking your Christmas turkey in a slow cooker guarantees juicy, tender results and frees up oven space for your trimmings. For this recipe you will need a large (5–7 litre) slow cooker.

From tender turkey options like Slow Cooker Turkey Breast and Stuffed Pork Tenderloin to comforting sides like Cream Cheese Mashed Potatoes and Baked Candied Yams, this recipe list has something ...

Remove the neck and giblets, and cut each wing at the first joint and reserve. Rinse the turkey in cold water, then place it into the cool brine in a large stock pot. Brine for 12 hours ...

Brine: Dissolve the salt in the water, in a stockpot big enough to hold the turkey. Submerge the turkey in the brine for 1 hour. Remove, rinse, dry, and set the turkey on a rack, uncovered ...