McDonald's mainly uses four types of potatoes: Russet Burbank, Ranger Russet, Umatilla Russet, and Shepody. You'll immediately notice that three out of the four are Russet potatoes — the best ...

You might think (or at least hope) that the only ingredients needed for truly tasty fries are sliced potatoes and hot oil.

Narrator: Buyan grows three different disease-free seed strains: Umatilla, Clearwater, and Russet Burbank potatoes. Each potato variety goes to a specific grower in either the fresh or processed ...

McDonald’s relies on potatoes grown in the Pacific Northwest and Canada, including varieties such as Russet Burbank, Ranger Russet, Umatilla Russet and Shepody, to make its products. Areas of ...