is prized among sushi chefs. It appears on sashimi and nigiri menus as buri (referring to smaller yellowtail) and, more well-known, hamachi, which comes from the larger fish. But yellowtail doesn ...

The current menu includes amberjack, scallop, striped bass, flounder, Spanish mackerel, golden-eye snapper, king salmon, yellowtail ... a standard sushi. You get rice, you get fish, you get ...