You can, for a limited time, enjoy a delicious beer made from a Jurassic fossil that's 45 million years in the making, ...

Sour beers have become a fixture on microbrewery menus and store shelves. They're enjoyed for their tart, complex flavors, but some can require long and complicated brewing processes. Researchers have ...

These soft and chewy homemade Bavarian pretzels come with a savory beer cheese for optimal dipping and dunking.

Known for their zesty profile, sour beers traditionally demand a time-consuming brewing process involving wheat starch for ...

Sarah Brekke, M.S. is the Better Homes & Gardens Test Kitchen brand manager. There are two main ways to make homemade soda, ...

In 2023, Jeff said he decided to create a non-alcoholic kettle sour, which is a type of beer that involves souring the wort ...

Feeling bottom-of-the-beer-bottle-curious about that hazy stuff? Here's exactly what it is, why it's there, and how you ...

From extending rations to homebrewing in the White House, United States’ presidents have a long and storied history with beer ...

In a first, the government has made it mandatory for breweries to prepare beer -- fermented liquor “from malt or grain with or without sugar and hops, and include ale, black beer, porter ...

Pour some of the remaining beer as a sauce and squeeze some of the orange juice over. Make a cut in the thickest part of the breast to check if the chicken is cooked. If the juices run clear, the ...

It’s not just the smoky aroma that’ll grab you – it’s the promise of a root beer experience that’ll make your taste buds do a happy dance. Joe’s Real BBQ: Where Arizona’s flag flies high and the smoky ...

2 Sift the flour into a large bowl, add the salt and sugar, and stir through. Pour the beer, water, and egg into the center of the flour and mix until just combined. 3 Stir the cheese through the ...