Whether you’re looking for the next installment in the long running Like a Dragon series, or just want to play something a little different, our last hands-on with Like a Dragon: Pirate Yakuza ...

Now it’s delving into piracy with Like a Dragon: Pirate Yakuza in Hawaii. I recently got to spend two hours with the game, due out next month, and, I came away expecting Ryu Ga Gotoku Studio to ...

Like a Dragon: Pirate Yakuza in Hawaii is set to release for PS5, PS4, Xbox Series X|S, and PC on February 21. The latest in a long line of Sega games about Japanese organized crime, it brings the ...

The hits keep on coming for the Pittsburgh Pirates. Pirates players at the team's event, PiratesFest, were signing autographs, and there was one clear mistake sitting right in front of franchise ...

After back-to-back 76-86 seasons and the emergence of Paul Skenes, it wasn't far-fetched to believe the Pittsburgh Pirates could have an atypically busy offseason to improve a team that hasn't ...

Be that as it may be, don't expect Pittsburgh Pirates owner Bob Nutting to be the next to get out of the baseball business. On Saturday, Pirates CEO Travis Williams was inundated with supporters ...

If you're looking for a comforting, nourishing, and warming winter meal for those dark, frosty nights, my easy lentil stew is the perfect choice. Lentils are a great source of plant-based protein ...

The Gasparilla Pirate Festival is a large annual parade, with a variety of related pirate-themed community events, held in Tampa every January. The festival is named after a legendary Florida ...

At the end of the 2024 season, the Pirates brought back Max Kwan—who had previously worked for the team in international scouting before leaving to work for the Boras Corporation—to run their ...

A priest in South Korea is serving up bowls of rich Korean stew in Seoul via a restaurant ministry as a means to fight youth hunger in the nation’s capital. Father Gabriel Lee Mun-su launched ...

This is an easy stew I've adapted from my grilling beans recipe that I make so much. There's really no recipe. That's what keeps it so simple — you just pour everything in the pot and let it go.