Dining in Puerto Rico reflects the island's mixture ... and lechón is smoky, roasted suckling pig. Other items to try include tostones (fried plantains), arroz con gandules (rice and pigeon ...

Pernil is a dish that hails from Puerto Rico, but it's cooked in countries across the world. Rich with taste, technique, and tradition, here's how to use it.

The head of World Central Kitchen has been on the frontlines of the L.A. fires and other global disasters, but his restaurant ...

Gardners' chocolatiers have curated a collection of seasonal sweets guaranteed to melt your Valentine's heart, including ...

Pérnil al caldero is a Puerto Rican staple of succulent slow ... The name is a combination of pérnil — a pork roast, usually either the shoulder or ham — and caldero, the dish’s cooking ...

Copyright 2025 The Associated Press. All Rights Reserved. This image released by Milk Street shows a recipe for Puerto Rican slow-cooked pork roast. (Milk Street via ...

We rank the 9 Best Places to Visit in Puerto Rico. See which places our readers like the best, and vote for your favorites.