Ask a handful of people to guess America’s favorite foods, and you’ll likely get some similar answers. It’s no secret that pizza, burgers, and fries are big sellers at fast-food, best diners and ...

Casseroles are the unsung heroes of the dinner table—easy to make, endlessly customizable, and perfect for feeding a cro ...

Explore daily insights on the USA TODAY crossword puzzle by . Uncover expert takes and answers in our crossword blog.

Many different cultures have their version of Matty Matheson's so-called "dog bowl" filled with beef, egg and rice.

Oh, the chili. It’s the kind of hearty, stick-to-your-ribs concoction that could warm you up on even the coldest Missouri ...

Nestled in the heart of Tallapoosa, Georgia, there’s a little slice of breakfast heaven that’s about to become your new favorite morning destination. The Georgia Express Diner might not look like much ...

Try the Kentucky Hot Brown, made with house-pulled local chicken ... which are three hard shell tacos filled with ground beef, cheese, lettuce, and sour cream. German potato salad, shells and cheese, ...

Waffle House scattered hash browns are crispy, golden-brown shredded potatoes cooked on a hot griddle and spread (or “scattered”) across the surface to ensure an even, crunchy texture. The “scattered” ...

If you want to save time, you can half-fry the hash browns in advance and finish them off in hot oil to get that perfect crispy texture before serving.

It’s the ultimate winter warmer - John is pairing a classic Shepherd's pie base with a crispy hash brown topping for the ... Pour the filling into a big pie dish (about 27 x 20cm) or small ...