Drinking large amounts of non-fermented milk may increase the risk of heart disease in women, according to new research ...

By the end of the 20th century, it seemed like cow’s milk was over, along with scrunchies and network television. Soy and nut milks had moved from health-food shelves to the supermarket to Starbucks, ...

Foods high in calcium include almonds, spinach, tofu, milk, certain beans, and salmon. This article covers non-dairy and vegetarian options too.

Bulgarian scientist Élie Metchnikoff argued that yogurt could stave off the aging process and make people live longer. But ...

There has been much debate on social media about the safety and health benefits of raw milk. As such, it’s important to separate myths from facts to make an informed choice about drinking raw ...

Just Food rounds up what some of the world’s leading dairy businesses are providing in the growing market of dairy ...

One of the most popular grocery chains in the country, Whole Foods, has only become even more attractive to customers in a ...

In a bombshell announcement made last week, the Food and Drug Administration (FDA) said it will ban the use of FD&C Red No. 3 ...

When making gravy or soups, processing ice cream, yogurt, or sour cream, creating the filling for a frozen dairy desser,t or adding texture to an analog/vegan cheese, hydrocolloids are essential ...

British-made fresh oat milk brand Oato is launching in the chilled aisle at more ... According to Circana figures*, Oato’s Fresh Barista Whole 1 Litre is the strongest-performing product to launch in ...

All products are independently selected by our ... Ralph Lauren makes a whole lot of clothes that are just the opposite of basic—think: exploded patchwork jumpsuits—but, c'mon, no one makes ...

The end-consumer is the center of the universe for most entrepreneurs innovating new foods and beverages, but as the founder ...