Sep 20, 2024 · Plus I will throw in the fact that if you want to run a meat mixer off of a grinder, that grinder needs a reverse mode switch. You need to mix clockwise for a bit then counterclockwise for a bit. Not a problem with a manual crank, but not all grinders have reverse. But some do. It is necessary though.

May 26, 2021 · My MES can probably fit 15-20lb max so I was looking at getting the "improved" LEM 25lb tilt mixer and a #12 grinder to drive it, the one thing that I'm seeing though is that when LEM added their "big bite" technology they removed the reverse option for the motor so the mixer would only be able to spin the paddles in one direction.

Mar 24, 2024 · I used the meat mixer from Cabelas that hooked up to their 1hp commercial grinder for years, it tilted and worked like a champ. I recall it would handle a 34 pound load of ground meat. They are no longer offered by Cabela, they have cut back on …

Oct 3, 2012 · I have the same style meat mixer you are looking at only it is for 20lbs and says Lem on it. I use it for 7-15lb batches and it works great. It will make an emulsion when you need to add water to a recipe. I use mine on anything more than 5 lbs. I wish it was motorized as you really have to do some cranking. Clean up is the main downside to the ...

Jan 30, 2008 · The meat mixer is a 44 lb. mixer. For the shaft size I am gonna have to go out to the shed with calipers and check (I'm eating non-smoked pizza righ now). But shaft size is not a dilema, if I can not tool it I have access to someone that can metal lathe. But I …

Feb 12, 2018 · Fold the meat from the bottom on one side, then 'cut' through it with the edge of the wood paddle. Repeat around all 4 corners until the sausage it thoroughly mixed and tacky. Cutting through the meat paste is what denatures the proteins and 'pulls' them- just like a meat mixer; not hard to do, nor back breaking.

Aug 7, 2019 · now when you clean all the meat out you get uncured meat mixed in... for these two reasons (let alone the PITA to clean reason) I keep mixing by hand.... Reactions: tallbm , daveomak and NU2SMOKE

Feb 3, 2013 · Looking for a good meat mixer that can handle at LEAST a 20# batch at a time. 36# would be even better.

Mar 18, 2013 · Every summer a group of us hunting and fishing buddies and families get together and spin a 175 lb (av) pig in the BBQ and while its cooking we pool together all of our elk, deer, and wild boar meat to make sausage Then we have about 200 to 250 lb's of meat in a large dedicated cooler, a big-ass drill motor, and 3 guy's.....in about 6 to 10 min ...

Jun 7, 2020 · Sorry if this has been asked, but I don’t have a lot of time to research. I own an older Cabelas #32 grinder; and I have an opportunity to buy a used LEM mixer, the model is the Lem 869, 25lb mixer. It looks identical to the Cabelas model I have borrowed before from a friend. Any one happen to know if the LEM mixers work with a Cabelas grinder?